Can you eat the stalks of purple sprouting broccoli?

Can you eat the stalks of purple sprouting broccoli?

You eat the leaves and stalk as well, only discarding any really thick or woody stems. Eat as an accompanying vegetable to any main dish. Purple sprouting can simply be steamed or boiled. It can also be roasted.

Can you eat broccoli leaves and stems?

The stalks and leaves of broccoli and cauliflower are great in salads. Dice peeled stalks and toss them in. Cut the stemmed leaves into chiffonade and massage with a bit of dressing to soften them.

Does purple sprouting broccoli need staking?

Purple sprouting broccoli is a tall plant and when fully grown may need supporting with a stake. Do this in October before strong winter winds batter them.

Why does broccoli turn purple?

Broccoli Turning Purple According to the master gardeners at the University of California, purple coloring is caused by a release of anthocyanin, which is a naturally occurring blueish purple pigment. This release of anthocyanin is caused by too much sun exposure in plants that are designed for cooler weather.

What are broccoli stems good for?

Broccoli stems, though not as colorful nor flavorful as their more desired florets, are just as nutritious. Actually, gram for gram, the stems contain slightly more calcium, iron and Vitamin C. No seriously. The dark green florets only provide more Vitamin A.

How do you store purple sprouting broccoli?

You can freeze purple sprouting broccoli for a month or so before it degrades too much. All you need to do is bag the sprouting broccoli up in thick freezer bags. When sealing, ensure they are completely airtight.

What happens if I eat bad broccoli?

Even though broccoli doesn’t have an expiration date, you can get sick if you eat it after it goes bad. Spoiled broccoli has an unpleasant taste, so you won’t want to eat more than a bite. Consuming a large portion may cause food poisoning with symptoms that include mild cramps, abdominal pain, vomiting, and diarrhea.